Comfort Food Classics

This Grilled Shrimp Taco Salad is absolutely one of our favorite go-to's. It is quick, fresh and gives that perfect crunch when you crave salad and savory quick-grilled shrimp that melt in your mouth. Simple ingredients make it irresistible. It brings together all the fresh flavors of a coastal taco dinner in a colorful salad that is both hearty and refreshing. Tender grilled shrimp seasoned with Tony Chachere’s seasoning and marinated in Catalina dressing are nestled atop c

This absolutely rich and buttery pear crisp is as good as it gets. Packed with fresh pears and cinnamon goodness, old-fashioned rolled oats, melted butter, brown sugar and pecans are enough to send you over the edge. But be alert, pear crisp is so delectable every bite will be gobbled up before you can even get your apron off!

This very southern classic red potato salad is the best potato salad you will ever eat, hands down! It is rich, smooth, creamy, and crunchy, with delightful salted red potatoes. Its just-right savory taste will have everybody coming back for more! It has been known to disappear by the tubful, so watch it!

The tender sweetness of homegrown pears combined with the bright flavor of fresh blueberries creates a dessert that is truly garden to table. The beautiful, crunchy crust bubbling with the aroma of butter, cinnamon and vanilla in this amazing Fresh Pear and Blueberry Cobbler makes it a target for pear cobbler bandits-so watch out for yours!

This absolutely luscious Pulled Pork is smoked on the grill, then slow roasted in your oven, and comes out absolutely perfect every time. It is deeply rewarding, satisfying and always a crowd pleaser. Your neighbors will envy you, smelling the smoke just so long, then they’ll knock on your door for a plate! But watch out, they don’t just want a plate-they want the whole hog!

Crispy Shrimp and Catfish Po’ Boys are always a crowd-pleaser and a true Southern classic. Golden shrimp or tender, flaky catfish on a bed of crunch lettuce and tomatoes, on French bread is a true delight for summer or anytime easy and light meal.

With luscious, tender beef, sautéed peppers and onions on buttery po’ boy buns, this decadent treat literally melts in your mouth! It’s not just the ingredients, it’s the memories that this sandwich creates for you, your friends and family that makes it worth someone lifting it to their lips for a quick nip when you’re turned away, so beware of Po’boy thieves!

This simple, but delicate and buttery fried summer squash is a treat that makes your mouth water! Its flour dredge makes it crispy, but light and worth every minute that you have to wait till it’s fried and golden delicious. Don’t turn your back, these salted, crispy bites will be taken while you’re not looking, leaving you crying for more!

A bowl of fresh Guacamole and Pico de Gallo are the secret sauce to any meal with Mexican food! Many times, they are served together in one dish with warm, salty, crisp fried tortilla chips.

These succulent pork chops are seasoned with Tony Chacheres, giving them delightful Cajun spice that seals in their juices as they are fried, then covered with peppered cream gravy and served with buttered rice that completes this truly delightful Southern meal.

This year we excitedly celebrate America’s 250th anniversary! As we gather in homes, concerts, picnics and fireworks displays, we are all reminded that this year is very special; for two and a half centuries, Americans have had triumph, challenges, and yet we have persevered. With hope and gratitude, we remember our founders and honor the service of millions of people who have preserved our freedoms through their hard work, sacrifice, and commitment to the common good. The 25

Shrimp Fettuccine is mouthwatering and always the star of the show; it’s one of our most cherished dishes! Its timeless appeal is always welcome at our table no matter the season. During the summer months, when fresh Gulf shrimp are plentiful, this dish celebrates the sweetness and delicate flavor of fresh seafood with a robust garlic Parmesan cream sauce that is both elegant and always a delight for our family and our guests. In the cooler months of fall, winter, and spring